姚新民, 龚美萍, 张皓, 胡洁兰, 郁晞. 上海市青浦区居民饮用水氟暴露评估[J]. 上海预防医学, 2022, 34(12): 1239-1243. DOI: 10.19428/j.cnki.sjpm.2022.22286
引用本文: 姚新民, 龚美萍, 张皓, 胡洁兰, 郁晞. 上海市青浦区居民饮用水氟暴露评估[J]. 上海预防医学, 2022, 34(12): 1239-1243. DOI: 10.19428/j.cnki.sjpm.2022.22286
YAO Xinmin, GONG Meiping, ZHANG Hao, HU Jielan, YU Xi. Exposure assessment of fluoride in drinking water in Qingpu District, Shanghai from 2016 to 2021[J]. Shanghai Journal of Preventive Medicine, 2022, 34(12): 1239-1243. DOI: 10.19428/j.cnki.sjpm.2022.22286
Citation: YAO Xinmin, GONG Meiping, ZHANG Hao, HU Jielan, YU Xi. Exposure assessment of fluoride in drinking water in Qingpu District, Shanghai from 2016 to 2021[J]. Shanghai Journal of Preventive Medicine, 2022, 34(12): 1239-1243. DOI: 10.19428/j.cnki.sjpm.2022.22286

上海市青浦区居民饮用水氟暴露评估

Exposure assessment of fluoride in drinking water in Qingpu District, Shanghai from 2016 to 2021

  • 摘要:
    目的 通过上海市青浦区饮用水中氟的监测以评估居民通过饮用水摄入氟的外暴露,为持续改善区域内饮用水水质、提高居民健康水平提供数据支持。
    方法 2016—2021年每月在上海市青浦区42个监测点采集管网水,用离子色谱法检测管网水中氟含量,评价饮用水质状况。
    结果 2016—2021年青浦区饮用水中氟含量波动范围为0.10~0.96 mg·L-1。青浦区饮用水中氟无超标,低于WHO建议范围的下限。青草沙水源供水区域饮用水中氟含量中位数为0.20 mg·L-1,淀山湖水系水源供水区域饮用水中氟含量中位数为0.44 mg·L-1,且两者的差异有统计学意义(Z=20.260,P<0.001)。饮用水中氟含量在时间上有逐年降低的趋势,尤其是淀山湖水系水源供水区域降低尤为明显,氟平均水平由2017年的0.60 mg·L-1,逐渐降低到2021年0.36 mg·L-1;青草沙水源供水区域饮用水中氟含量降低较为平缓,由2017年的0.25 mg·L-1,逐渐降低至0.20 mg·L-1。按照《中国居民膳食营养素参考摄入量2013年版》规定的成人氟适宜摄入量(AI)1.5 mg·d-1的要求,则淀山湖水系水源供水地区50%左右居民通过饮水摄入氟低于0.75 mg·d-1,即低于AI值的1/2;而青草沙水源供水地区水中氟含量偏低,75%的居民通过饮水摄入氟含量<0.37 mg·d-1,即低于AI值的1/4。
    结论 青浦区饮用水中氟含量低于我国生活饮用水卫生标准,过量氟暴露的风险很低。但是饮用水中氟含量在时间上有逐年降低的趋势,须合理使用干预措施,降低氟摄入不足导致的健康风险。

     

    Abstract:
    Objective The monitoring of fluoride in drinking water in Qingpu District was conducted to evaluate the external exposure of residents through drinking water, and to provide data support for the continuous improvement of drinking water quality in the area and the health level of residents.
    Methods From 2016 to 2021, the pipe network water was collected from 42 monitoring points in Qingpu District, every month, and the fluoride concentration in the pipe network water was detected by ion chromatography.
    Results The fluctuation range of fluoride concentration in drinking water in Qingpu District from 2016 to 2021 was between 0.10 and 0.96 mg·L-1. The fluoride in drinking water did not exceed the standard, which was lower than the lower limit of the WHO recommended range. The median fluoride concentration in drinking water in the Qingcaosha water source area was 0.20 mg·L-1, and the median fluoride concentration in drinking water in the Dianshan lake water source area was 0.44 mg·L-1, and the difference between the two was statistically significant (Z=20.260, P<0.001). The fluoride concentration in drinking water had a decreasing trend year by year, especially in the water supply area of Dianshan lake water system. The fluoride concentration in drinking water in Qingcaosha water source water supply area decreased relatively gently, from 0.25 mg·L-1 in 2017 to 0.20 mg·L-1 gradually. According to the "Chinese Residents' Dietary Nutrient Reference Intake 2013 Edition", the requirement of 1.5 mg·d-1 of suitable fluoride intake (AI) for adults. About 50% of the residents in the water supply area of Dianshan lake would consume less than 0.75 mg·d-1, fluoride through drinking water, which was lower than 1/2 of the AI value. The fluoride content in the water supply area of Qingcaosha water source was relatively low, and 75% of the residents ingested fluoride through drinking water was lower than 0.37 mg·d-1, which was lower than the 1/4 of the AI value.
    Conclusion The concentration of fluoride in drinking water in Qingpu District is lower than the sanitary standard of drinking water in China,and the risk of excessive fluoride exposure is very low. However, the fluoride concentration in drinking water has a decreasing trend year by year, and intervention measures should be used rationally to reduce the health risks caused by insufficient fluoride intake.

     

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