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Food inspection and detection system in new regulatory time:Its current situation and countermeasure analysis
ZHANG Ju-zhou
2019, 31(6): 423-426. DOI: 10.19428/j.cnki.sjpm.2019.19471
[Abstract] [PDF]
Determination of N-dimethylnitrosamine in food by liquid chromatography-atmospheric chemical ionization-tandem mass spectrometry
JIAN Long-hai, HAN Jing, ZHENG Rong, WANG Ke
2019, 31(6): 427-431. DOI: 10.19428/j.cnki.sjpm.2019.19475
[Abstract] [PDF]
Determination of 30 illegally added drugs of disgestive regulation in foods by UHPLC-QQQ-MS
FENG Rui, HU Qing, SUN Jian, YU Hong, ZHANG Su, ZHANG Jing-xian, SHEN Ying-ying, ZHU Yan-rong, WANG Ke, JI Shen
2019, 31(6): 432-438. DOI: 10.19428/j.cnki.sjpm.2019.19479
[Abstract] [PDF]
Uncertainty evaluation in determination of diallyl phthalate in jellies by gas chromatography-mass spectrometry(GC-MS)
ZHAO Yan
2019, 31(6): 439-442. DOI: 10.19428/j.cnki.sjpm.2019.19469
[Abstract] [PDF]
Association between exposure to phthalates and type 2 diabetes in middle and old age
LIU Xiao-hong, ZHOU Xiao-feng, CHEN Wei-hua, JIA Fu-huai, ZHANG Mei-ru, CHEN Jing-si, WU Min, CHEN Bo, LI Shu-guang
2019, 31(6): 443-447. DOI: 10.19428/j.cnki.sjpm.2019.19424
[Abstract] [PDF]
Detection and exposure assessment of lead, total arsenic, total mercury and chromium residues in Chinese medicine health foods in Shanghai
TONG Ren-ping, FAN Chen-yue, PAN Ying
2019, 31(6): 448-450, 456. DOI: 10.19428/j.cnki.sjpm.2019.19476
[Abstract] [PDF]
Lead, cadmium and mercury pollution and health risk assessment for main marketed grain and its products in Qingpu District of Shanghai
WU Li-zhu, GAO Hong-mei, MA Ying
2019, 31(6): 451-456. DOI: 10.19428/j.cnki.sjpm.2019.19411
[Abstract] [PDF]
Trend analysis on iodized salt monitoring results in Jiading District of Shanghai from 2008 to 2018
PENG Hui, LIU Wan-wan, SUN Si-fei, DONG Yu-ting, ZHANG Qin, ZHU Yan-hong, YUAN Hong, SHAO Yue-qin, PENG Qian
2019, 31(6): 457-460, 465. DOI: 10.19428/j.cnki.sjpm.2019.19332
[Abstract] [PDF]
Genotyping and toxin gene detection of Staphylococcus aureus isolated from market fresh meat
SONG Ming-hui, QIN Feng, LIU Hao, YANG Mei-cheng
2019, 31(6): 461-465. DOI: 10.19428/j.cnki.sjpm.2019.19478
[Abstract] [PDF]
A food poisoning incident caused by pseudomonas cocovenenans subspfarinofermentans
SHENTU Ping-ping, ZHU Jia-hui, XU Xiao-min, LÜ Gong-jin, WANG Cui-rong, TAO Zhen-yang
2019, 31(6): 466-468, 478. DOI: 10.19428/j.cnki.sjpm.2019.19233
[Abstract] [PDF]
Case-control study on a food poisoning caused by saponin toxin of kidney bean
ZHENG Jian-jun, ZHANG Hui-li, YE Xiao-hong, QIU Zai-ping, TANG Yu-ming, XIANG Hui, FANG Ming-yuan
2019, 31(6): 469-472. DOI: 10.19428/j.cnki.sjpm.2019.18729
[Abstract] [PDF]
Fatty liver disease and metabolic syndrome in adults from Shanghai suburb area: Prevalence and risk factors
ZHUANG Li-yan, LI Jing, ZHU Hui-ying, YANG Qiong, WANG Ying-quan, CHEN Bo, ZHAO Gen-ming
2019, 31(6): 473-478. DOI: 10.19428/j.cnki.sjpm.2019.19420
[Abstract] [PDF]
Diabetes-related knowledge awareness compared in type 2 diabetes patients and residents in a community of Shanghai
GU Min-min, ZHANG Yi-ying, GAO Xue-qin, YUAN Hong, ZHANG Jin-yu, ZHAO Hong-xia, MAO Lin-qi, LV Jun, LI Xiao-hong
2019, 31(6): 479-483. DOI: 10.19428/j.cnki.sjpm.2019.19244
[Abstract] [PDF]
Characteristics of morbidity and mortality of colorectal cancer in Shanghai, 2011-2015
HUANG Ming-min, GONG Yang-ming, WU Chun-xiao, ZHANG Min-lu, GU Kai, PENG Peng, BAO Ping-ping
2019, 31(6): 484-489. DOI: 10.19428/j.cnki.sjpm.2019.19487
[Abstract] [PDF]
Bacterial contamination investigation on communal washing machines in a university of Zhengzhou City
YANG Xin-yu, MA Kai, GE Yun-xiao, LIU Zong-yang, WU Mei-dan, HUANG Sen, JIN Guo-ping
2019, 31(6): 490-492. DOI: 10.19428/j.cnki.sjpm.2019.18751
[Abstract] [PDF]
Current situation investigation on pathogens carried by Culex pipiens pallens in Zichuan District, Zibo City, Shandong Province
ZHANG Wei, FANG Yuan, ZHANG Yi, SHI Wen-qi, LI Yuan-yuan, YUE Zhi-yuan
2019, 31(6): 493-499. DOI: 10.19428/j.cnki.sjpm.2019.19452
[Abstract] [PDF]
Epidemiological characteristics analysis on severe fever with thrombocytopenia syndrome in Tiantai County of Zhejiang Province, 2012-2018
PANG Wei-long, LIU Ying, GE Jun-hua, CUI Qing-rong, LI Jiang-lin, ZHENG Xiang, HU Ya-fei, SHEN Wei-wei, HU Hai-yan, DING Bin-bin, SUN Ji-min, LIN Hai-jiang
2019, 31(6): 500-504. DOI: 10.19428/j.cnki.sjpm.2019.19354
[Abstract] [PDF]
Epidemiological characteristics of aggregative vomiting and diarrhea outbreak in Shanghai in 2017
XIAO Wen-jia, WU Huan-yu, GONG Xiao-huan, LIN Sheng, PAN Hao
2019, 31(6): 505-509. DOI: 10.19428/j.cnki.sjpm.2019.19409
[Abstract] [PDF]
Herbal fumigation applied in prevention and treatment of hand-foot syndrome induced by capecitabine:Obervation on its curative effect
LU Li, YANG Liu
2019, 31(6): 510-513. DOI: 10.19428/j.cnki.sjpm.2019.19243
[Abstract] [PDF]
Positive rate analysis on HIV-1 antibody confirmation in AIDS screening population
ZHANG Yue-juan, NI Zheng-ming, WANG Na, LIU Xiao-feng, WANG Cheng-yi, YU Xiao-lei
2019, 31(6): 514-519. DOI: 10.19428/j.cnki.sjpm.2019.19383
[Abstract] [PDF]
Ion chromatography in determination of ammonium ion in PM2.5
XU Jun, LIANG Wei-jiu, XU Hao
2019, 31(6): 520-523. DOI: 10.19428/j.cnki.sjpm.2019.18880
[Abstract] [PDF]
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