张琴, 彭慧, 孙思飞, 张一英, 袁红, 彭谦. 上海市嘉定区中学生饮食、运动与近视的关系[J]. 上海预防医学, 2021, 33(1): 52-55. DOI: 10.19428/j.cnki.sjpm.2021.19358
引用本文: 张琴, 彭慧, 孙思飞, 张一英, 袁红, 彭谦. 上海市嘉定区中学生饮食、运动与近视的关系[J]. 上海预防医学, 2021, 33(1): 52-55. DOI: 10.19428/j.cnki.sjpm.2021.19358
ZHANG Qin, PENG Hui, SUN Si-fei, ZHANG Yi-ying, YUAN Hong, PENG Qian. Association of diet and physical activity with myopia among middle school students in Jiading District, Shanghai[J]. Shanghai Journal of Preventive Medicine, 2021, 33(1): 52-55. DOI: 10.19428/j.cnki.sjpm.2021.19358
Citation: ZHANG Qin, PENG Hui, SUN Si-fei, ZHANG Yi-ying, YUAN Hong, PENG Qian. Association of diet and physical activity with myopia among middle school students in Jiading District, Shanghai[J]. Shanghai Journal of Preventive Medicine, 2021, 33(1): 52-55. DOI: 10.19428/j.cnki.sjpm.2021.19358

上海市嘉定区中学生饮食、运动与近视的关系

Association of diet and physical activity with myopia among middle school students in Jiading District, Shanghai

  • 摘要:
    目的探讨上海市中学生日常饮食、运动与近视的关系,为预防学生近视提供依据。
    方法采用分层随机整群抽样的方法抽取上海市嘉定区2所初中和1所高中共795名学生作为调查对象,使用“上海市青少年健康相关行为调查问卷(2017年版)”进行调查。
    结果上海市嘉定区中学生近视检出率为57.2%。调查之日起的过去7天(简称“过去7天”)内未喝汽水饮料、未吃甜点、未吃油炸食品的报告率分别为45.2%、16.4%、31.1%,每天吃新鲜水果、每天吃蔬菜、每天喝一杯牛奶或酸奶的报告率分别为45.8%、73.2%、40.7%;每天运动60 min以上、每天中等强度运动30 min以上的报告率分别为25.6%、15.4%。视力正常组学生在过去7天未喝汽水饮料、未吃油炸食品、每天吃新鲜水果、每天吃蔬菜、每天运动60 min以上等5项报告率均高于近视组(P < 0.01)。初中生、过去7天每天吃新鲜水果、每天运动60 min以上是近视的保护因素(均P < 0.01)。
    结论上海市中学生健康饮食报告率较低,体育运动时间普遍不足,日常健康饮食和足量运动与近视呈正相关。

     

    Abstract:
    ObjectiveTo explore the association between daily diet and physical activity with myopia in middle school students in Shanghai, so as to provide evidence for the prevention of myopia.
    MethodsA stratified cluster random sampling of 795 students from two middle schools and one high school in Jiading District of Shanghai was selected. Data was extracted from 2017 adolescent health related behaviors surveillance in Shanghai.
    ResultsThe reported rate of myopia among middle and high school students was determined to be 57.2%. The proportion of middle school students reporting no drinking soda, no eating desserts and no eating fried foods during the past week were 45.2%, 16.4% and 31.1%, respectively. The proportion of reporting eating fresh fruit, eating vegetables, drinking a cup of milk or yogurt among middle school students every day were 45.8%, 73.2% and 40.7%, respectively. The proportion of physical activity over 60 minutes and moderate intensity exercise over 30 minutes every day were 25.6% and 15.4%, respectively. The proportion of no drinking soda, no eating fried foods, eating fresh fruit every day, eating vegetables every day, and physical activity over 60 minutes during the past week in the non-myopia group were significantly higher than those in the myopia group(P < 0.01). Middle school students eating fresh fruit every day and physical activity over 60 minutes every day were determined to be protective factors for myopia(P < 0.01).
    ConclusionThe proportions of Middle and high school students in Shanghai reporting healthy diet and physical activity are relatively low. Healthy diet and sufficient physical activity may be protective against myopia.

     

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