陈炯, 屠丽红, 陈艳新, 秦胜营. 微流体芯片技术检测食源性致病菌的应用研究[J]. 上海预防医学, 2014, 26(6): 330-334.
引用本文: 陈炯, 屠丽红, 陈艳新, 秦胜营. 微流体芯片技术检测食源性致病菌的应用研究[J]. 上海预防医学, 2014, 26(6): 330-334.
CHEN Jiong, TU Li-hong, CHEN Yan-xin, QIN Sheng-ying. Lab-on-chip for the detection of food borne pathogenic bacteria[J]. Shanghai Journal of Preventive Medicine, 2014, 26(6): 330-334.
Citation: CHEN Jiong, TU Li-hong, CHEN Yan-xin, QIN Sheng-ying. Lab-on-chip for the detection of food borne pathogenic bacteria[J]. Shanghai Journal of Preventive Medicine, 2014, 26(6): 330-334.

微流体芯片技术检测食源性致病菌的应用研究

Lab-on-chip for the detection of food borne pathogenic bacteria

  • 摘要: 目的 通过应用微流体芯片(lab-on-chip)技术检测食源性致病菌,包括霍乱弧菌、沙门菌、副溶血性弧菌、志贺菌等细菌的灵敏度和精确度,从而建立突发公共卫生事件现场实验室的解决方案。方法 分别采用Lab-on-chip平台食源性病原体微流检测芯片和荧光PCR方法对食源性病原菌样本进行检测,对比分析食源性微流芯片检测方法的特异性、敏感度、准确性和重复性。根据Lab-on-chip说明书以及荧光定量PCP试剂盒操作说明进行操作。结果 Lab-on-chip方法的霍乱弧菌、沙门菌、志贺菌、副溶血性弧菌检出限为5×103~103 DNA Copies/mL。特异性、准确性和重复性都获得了良好的结果。结论 Lab-on-chip方法具有快速、便捷、高效、准确等优点,可以在突发公共卫生事件中作为良好的检测工具和方法。

     

    Abstract: Objective To set up an onsite protocol for abrupt emergencies of public health events, with both the sensitivity and accuracy of the lab-on-chip(microfluidic chip), for the detection of food borne pathogenic bacterium including Vibrio cholera, Salmonella, Vibrio parahaemolyticus and Shigellaare exanimated.Methods By comparison of the results from the chips and fluorescence quantitative PCR were analyzed the specificity, sensitivity, accuracy and repeatability of the Lab-on-chip.Results Acceptable specificity, accuracy and repeatability of the chips had been well achieved, the detection limit of the chips for the Vibrio cholera, Salmonella, Vibrio parahaemolyticus and Shigella was 5×103~103 DNA Copies/mL.Conclusion Lab-on-chip is believed to be a fast, convenient, efficient tool with acceptable accuracy for public health emergencies.

     

/

返回文章
返回