周建军, 俞捷, 张艳, 韩菲, 成慧娟. 上海市黄浦区部分社区糖调节受损人群营养状况调查[J]. 上海预防医学, 2009, 21(10): 473-475.
引用本文: 周建军, 俞捷, 张艳, 韩菲, 成慧娟. 上海市黄浦区部分社区糖调节受损人群营养状况调查[J]. 上海预防医学, 2009, 21(10): 473-475.
ZHOU Jian-jun, YU Jie, ZHANG Yan, HAN Fei, CHENG Hui-juan. Investigation on nutritional status of people with impaired glucose regulation in certain community of Huangpu district Shanghai[J]. Shanghai Journal of Preventive Medicine, 2009, 21(10): 473-475.
Citation: ZHOU Jian-jun, YU Jie, ZHANG Yan, HAN Fei, CHENG Hui-juan. Investigation on nutritional status of people with impaired glucose regulation in certain community of Huangpu district Shanghai[J]. Shanghai Journal of Preventive Medicine, 2009, 21(10): 473-475.

上海市黄浦区部分社区糖调节受损人群营养状况调查

Investigation on nutritional status of people with impaired glucose regulation in certain community of Huangpu district Shanghai

  • 摘要: 目的了解社区糖调节受损人群的营养状况。方法用24h膳食回顾法对174名糖调节受损者的营养膳食状况进行调查。结果糖调节受损人群能量摄入高于参考摄入量,达114.71%。在三大营养素中脂肪供能占40.36%,碳水化合物供能占44.27%,蛋白质供能占15.32%。膳食纤维、钙、锌、铜,以及A、B族维生素和维生素C的摄入量均低于参考摄入量。结论糖调节受损人群的营养摄入不合理,需加强营养教育。

     

    Abstract: Objective To investigate the nutritional status of people with impaired glucose regulation in certain community. Methods Using 24 hour dietary recall method to investigate the the nutritional status of 174 people with impaired glucose regulation in certain community. Results People with impaired glucose regulation took in more calories (about 114.71% of the recommended standard ), fat for energy ratio was 40.36%, carbohydrate for energy ratio was 44.27%,protein for energy ratio was 15.32%. The intake of dietary fiber and some nutrients such as Ca,P, Vitamin A, Vitamin B and Vitamin C were all lower than their respective reference standards. Conclusion The nutritional status of people with impaired glucose regulation is unreasonable, nutritional education should be enforced.

     

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